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Where to Dine

Many come to Charleston with one thing on their mind: food. The best grits you'll ever have, prepared in ways you never imagined. Festive dockside oyster roasts. High-end restaurants. Outdoor cafe's. Fresh from the dock seafood. Every meal is an event in itself. Prepared with perfection. Served with a warm smile. Enjoy.

Dining > American/Eclectic

Halls Chophouse is a family-owned restaurant. We value hospitality and a dining experience that guests revere. Call for private parties or functions- breakfast, brunch, lunch or dinner. Dinner open to the public 7 nights a week and a Gospel Brunch on Sunday.
Elegant dining room with a menu serving shareable appetizers such as seafood towers, and oysters and classic steakhouse entrees, and local seafood specialties. The centerpiece bar offers signature cocktails, as well as a selection of barrel-aged cocktails, beer, and wine.
Touted as "one of the best and most distinctive steakhouses in America," Oak Steakhouse presents classic steakhouse cuisine alongside locally sourced seafood and produce. The timeless setting artfully complements its classic menu making Oak among the most distinctive dining spaces in the country.
With an iconic location on Upper King Street and 2725 square feet of event space that includes a rooftop bar, Uptown Social marries classic Charleston design with a festive atmosphere for meetings, corporate events and retreats.
?The Alley offers am experience unlike anything in Charleston! In addition to 8 retro bowling lanes and arcade games, the venue features a 150-seat restaurant, 10+ television screens including 2 projectors, and a classic American menu.
Discover modern American cuisine with a coastal influence while enjoying spectacular views of Charleston at our vibrant rooftop bar and restaurant.
Charleston Marriott’s signature restaurant, Saffire, artfully blends the spirit of Charleston with high energy American Fusion cuisine.
Anything but common, Wild Common is Charleston's wildly unique and unforgettable culinary experience. Featuring Executive Chef Orlando Pagán’s menu, share this experience at your next downtown event.